• Cheers at Festive Dinner
Adults
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Children
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Adults
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Children
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Holiday Dining Experiences

Celebrate the holidays in your home-away-from-home at Fairmont Chateau Whistler. Our team has curated delicious holiday dining experiences for the whole family to enjoy.

  • The Grill Room Christmas Day Dinner

    $209 per person plus applicable taxes and service fee • Advance Reservations Required • Please note, this menu is subject to change.
    • Warmed by a crackling fire, a romantic evening in the Grill Room awaits, featuring a five-course gourmet dining experience.

  • Amuse Bouche

    • Brie & Chervil Gougère (L) (VEG)

  • Soup

    • Smoked Baby Scallops & Sunchoke Bisque (L) (GF)
      House Cured Pork Belly, Truffle Essence

  • Appetizer

    • Lobster Cocktail (GF)
      Chilled Atlantic Lobster Tail, Classic Cocktail Sauce, Lemon

  • Choice Of Entrée

    • Traditional Roast Turkey Dinner
      Dried Cranberry Stuffing, Pan Gravy, House Made Cranberry Sauce Buttery Whipped Potatoes, Roasted Vegetables
    • Slow Roasted Prime Rib (L) (GF)
      Roasted Garlic Potato Purée, Horseradish Cream, Red Wine Jus, Béarnaise
    • Olive Oil Poached BC Halibut (L)
      Hon-Shimeji Mushrooms, Green Pea Spätzle, Courvoisier Lobster Sauce
    • Pan Seared Venison Loin (L) (GF)
      Wild Mushroom Ragout, Butternut Squash Purée, Pemberton Potato, Black Truffle Butter
    • Truffle Mushroom Pappardelle (VEG)
      Grilled Portobello Mushroom, Baby Arugula, Pecorino Roast Garlic, Artichoke, Red Pepper Tapenade

  • Dessert

    • Warm Sticky Date Pudding (VEG)
      Bourbon Toffee Sauce, Vanilla Bean Gelato
    • Pistachio Raspberry Petit Gâteau (VEG) (GF)
      Caramel Pistachio, Raspberry Passion Fruit Sauce, Crisp Meringue
    • Eggnog Cheesecake (VEG)
      Ginger Snap Crumble, Winterfruit Compote, Cranberry Gel

  • L = Locally Sourced  |  V = Vegan  |  VEG = Vegetarian  |  GF = Gluten Free

  • Reserve

  • The Grill Room Christmas Eve Dinner

    $209 per person plus applicable taxes and 20% service fee • Advance Reservations Required • Please note, this menu is subject to change.
    • Warmed by a crackling fire, a romantic evening in the Grill Room awaits, featuring a five-course gourmet dining experience.

  • Amuse Bouche

    • Confit Beetroot & Goat Cheese Cone (L) (VEG)

  • Soup

    • Celeriac, Leek & Potato Soup (L) (GF)
      Clamshell Mushrooms, Duck Rillettes, Blood Orange Oil, Cauliflower

  • Salad

    • Burrata (GF)
      Winter Greens, Prosciutto, Pomegranate, Pumpkin

  • Intermezzo

    • Cranberry Ginger Ice (V) (GF)

  • Choice Of Entrée

    • Traditional Roast Turkey Dinner
      Dried Cranberry Stuffing, Pan Gravy, House Made Cranberry Sauce Buttery Whipped Potatoes, Roasted Vegetables
    • Pan Seared Seabass (GF)
      Brandade of Smoked Haddock, Pickled Leeks, Lobster Sauce
    • Sterling Silver 8 oz Filet Mignon (L) (GF)
      Broccolini, Roasted Potato, Cipollini Onions, Bordelaise sauce
    • Pan Seared Veal Chop (L) (GF)
      Wild Mushroom Ragout, Butternut Squash Purée, Pemberton Potato, Black Truffle Butter
    • Vegan Gnocchi (L) (V)
      Seasonal Mushrooms, Roasted Tomato Sauce, Basil, Salsa Macha, Vegan Ricotta

  • Dessert

    • Warm Christmas Pudding (VEG)
      Bourbon Toffee Sauce, Vanilla Bean Gelato
    • Pumpkin Cheesecake (VEG)
      Milk Chocolate Ganache, Maple Cranberry Gastrique, Ginger Nut Crumble

  • L = Locally Sourced  |  V = Vegan  |  VEG = Vegetarian  |  GF = Gluten Free

  • Reserve

  • The Wildflower Christmas Day Dinner

    $189 Per Person • $95 Children (6-12) • Advance Reservations Required • Please note, this menu is subject to change.
    • Fairmont’s culinary team invites you to enjoy a tantalizing four-course dinner featuring traditional favourites. Applicable taxes and 20% service fee applies

  • Soup

    • Dungeness Crab & Corn Chowder (L)
      Pemberton Potatoes, Saffron, Chives

  • Appetizer

    • Chilled Shrimp Cocktail (GF)
      Poached Prawns, Classic Cocktail Sauce, Lemon

  • Choice Of Entrée

    • Traditional Roast Turkey Dinner
      Dried Cranberry Stuffing, Pan Gravy, House Made Cranberry Sauce Buttery Whipped Potatoes & Roasted Vegetables
    • Olive Oil Poached BC Halibut (L)
      Clamshell Mushrooms, Green Pea Spätzle, Lobster Sauce
    • Pan Seared Venison Loin (L) (GF)
      Wild Mushroom Ragout, Butternut Squash Purée, Pemberton Potato, Black Truffle Butter
    • Truffle Mushroom Pappardelle (L) (VEG)
      Grilled Portobello Mushroom, Baby Arugula, Pecorino Roast Garlic, Artichoke, Red Pepper Tapenade

  • Dessert

    • Warm Sticky Date Pudding (VEG)
      Bourbon Toffee Sauce, Vanilla Bean Gelato
    • Eggnog Cheesecake (VEG)
      Ginger Snap Crumble, Winterfruit Compote, Cranberry Gel

  • L = Locally Sourced  |  V = Vegan  |  VEG = Vegetarian  |  GF = Gluten Free

  • Reserve

  • The Wildflower Christmas Eve Dinner

    $189 Per Person • $95 Children • Advance Reservations Required • Pleasenote, this menu is subject to change.
    • Fairmont’s culinary team invites you to enjoy a tantalizing four-course dinner featuring traditional favourites. Applicable taxes and 20% service fee applies

  • Soup

    • Yellow Split Pea (L) (GF)
      Smoked Duck, Roasted Rutabaga, Confit Shallots, Winter Savory

  • Salad

    • Burrata (GF)
      Winter Greens, Prosciutto, Pomegranate, Pumpkin

  • Choice Of Entrée

    • Traditional Roast Turkey Dinner
      Dried Cranberry Stuffing, Pan Gravy, House Made Cranberry Sauce, Buttery Whipped Potatoes, Roasted Vegetables
    • Pan Seared Seabass (GF)
      Brandade of Smoked Haddock, Pickled Leeks, Lobster Sauce
    • Sterling Silver 8 oz Filet Mignon (L) (GF)
      Broccolini, Roasted Potato, Cipollini Onions, Bordelaise Sauce
    • Vegan Gnocchi (L) (V)
      Seasonal Mushrooms, Roasted Tomato Sauce, Basil, Salsa Macha, Vegan Ricotta

  • Dessert

    • Warm Christmas Pudding (VEG)
      Bourbon Toffee Sauce, Vanilla Bean Gelato
    • Pumpkin Cheesecake (VEG)
      Milk Chocolate Ganache, Red Currant Compote, Ginger Nut Crumble

  • L = Locally Sourced  |  V = Vegan  |  VEG = Vegetarian  |  GF = Gluten Free

  • Reserve

  • New Year's Eve Gala

    $259 Per Person • Advance Reservations Required • Please note, this menu is subject to change.
    • This lavish gala affair will serve up a buffet of pure indulgence while the red hot dance and covers group, Side One, delivers note-perfect versions of today’s and yesterday’s best party songs.

  • From The Sea

    • Crab & Shrimp Cocktail
      Poached Shrimp, Alaskan, Snow & Rock Crab Claws & Legs Horseradish Cocktail Sauce, Citrus Wedges & Rémoulade
    • Mussels & Clams Escabeche
      Marinated & Chilled, Fresh Herbs & Pickled Vegetables
    • BC Salmon Display
      Cured, Dried & Smoked BC Salmon Capers, Red Onion & Crème Fraiche
    • Dips & Spreads
      Lobster Mascarpone, Smoked Trout Rillettes & Chilled Crab Dip House Made Potato Chips & Crostini

  • Mezze

    • Assorted Rolls & Sliced Breads
      Whipped Butter with Fleur de Sel, Hummus, Baba Ghanoush & Muhammara Cauliflower Tabbouleh, Falafel & Grilled Pita Baby Crudités, Olives & Breadsticks

  • Carvery

    • Slow Roasted Sterling Silver Striploin
      Creamy Horseradish, Thyme Jus
    • Garlic & Rosemary Rubbed Leg & Rack of Lamb
      Assorted Mustards & Mint Chutney
    • Seafood Newburg
      Langoustines, Lobster, Scallops, Shrimp & Baby Clams Puff Pastry

  • Alternatives

    • Roasted Winter Vegetable Medley
      Agrumato Olive Oil, Picked Herbs, Fleur de Sel
    • Tri Colour Quinoa
      Baby Beets, Roast Squash, Swiss Chard, Maple-Mustard Dressing, Spiced Pumpkin Seeds
    • Duck Fat Roasted Pemberton Potatoes
      Smoked Paprika, Roast Shallots
    • Truffled Cauliflower Gratin
      Gruyere, Provolone, Asiago

  • Sweets

    • Artisanal Fruit Platter
    • Coconut Snow Ball Lollipops
    • Chocolate Almond Flourless Cake
    • Maple Hazelnut Bourbon Pecan Pie
    • Cranberry Pumpkin Cheese Cake
    • Festive Whoopie Pie
    • Chocolate S’more Tart
    • Display of Chocolate Barks & Truffles
    • French Macarons
    • Tiramisu Mousse Cup
    • Strawberry-Blood Orange Panna Cotta
    • Local BC & International Cheeses
      Grapes, Crackers, Cornichons & Candied Nuts

  • Greens & Grains

    Plant Based
    • Baby Lettuces, Leaves & Chicories
    • Gem Tomatoes, Persian Cucumbers, Breakfast Radish, Baby Peppers, Carrot, Red Onion & Roasted Squash
    • Toasted Sunflower & Pumpkin Seeds, Crispy Tofu & Scarlet Quinoa
    • Marinated Black Beans, Edamame & Chick Peas, Citrus Herb & White Balsamic Vinaigrette

  • Bowls & Platters

    • Casarecce Pasta Salad
      Baby Arugula, Soppressata, Roasted Peppers, Caesar Vinaigrette
    • Roasted Bosc Pear Salad
      Iceberg Wedges, Roast Pear, Dried Fruits, Spiced Walnuts, Thyme Vinaigrette
    • Marinated Vine Ripe Tomato Salad
      Vine Ripe Tomato Slices, Basil, Pickled Onions, Arugula, Black Pepper Vinaigrette
    • BC Winter Squash Salad
      Kale, Roast Squash, Pickled Red Onion, Hazelnuts, Harvest Seven Grains, Sherry Vinaigrette

  • Deli Counter

    • House Made Smoked Ham Hock Terrine
      Dried Apricots & Pistachios
    • Assorted Two Rivers Cured Meats & Salami
      Our Bread & Butter Pickles, Okanagan Fruit Chutney, Dijon & Honey Mustard

  • The Wildflower & Grill Room New Years Eve Dinner

    $240 Per Person • Advance Reservations Required • Please note, this menu is subject to change.
    • The Wildflower and The Grill Room are serving up a festive New Year with a four-course dinner. Live entertainment from 7:30 P.M.

  • Amuse Bouche

    • Sous Vide Celeriac (GF) (V)
      Cauliflower, Pomegranate, Chervil

  • Soup

    • Lobster Bisque
      Green Pea Spätzle, Poached Prawns, Hon-Shimeji Mushrooms, Courvoisier V.S. Cognac

  • Salad

    • Salt Spring Island Goat Cheese Panna Cotta (GF) (VEG) (L)
      Roasted Pemberton Valley Beets, Pomegranate, Pistachio Charcoal, Watercress

  • Intermezzo

    • Grapefruit, Spruce Tip Infused Reyka Vodka, Rooftop Honey (GF) (VEG) (L)

  • Choice Of Entrée

    • Sterling Silver Beef Tenderloin (L) (GF)
      Garlic Potato Purée, Cipollini Onions, Asparagus, Escargot Butter, Madeira Jus
    • Pacific Sablefish & Dungeness Crab Cappelletti (L)
      Asparagus, Saffron, Confit Shallots, Sweet Corn Velouté
    • Duo of Frasier Valley Duck (L) (GF)
      Confit Leg, Pan Seared Breast, Jerusalem Artichoke, Foie Gras, Beluga Lentils
    • Wild Mushroom Risotto (GF) (VEG) (L)
      Aged Acquerello Rice, Black Trumpets, Pecorino, Mascarpone, Winter Truffles

  • Dessert

    • White Forest Pavlova (GF) (VEG)
      Chocolate Crémeux, Cherry Confit, White Chocolate Whipped Ganache
    • Chocolate Black Currant Mousse Rock (VEG)
      Chocolate Air Sponge, Cocoa Soil, Candied Hazelnut Crisp

  • L = Locally Sourced  |  V = Vegan  |  VEG = Vegetarian  |  GF = Gluten Free

  • Reserve
A spread of food on a table, including a pot of fondue

The Chalet

Twinkling lights and a crackling fire set the stage for a magical winter dining experience. Indulge in savoury fondues, house-made pâté, schnitzel, rösti, and artisan charcuterie platters.

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table scape shot

Portobello

This elevated casual dining experience is perfect at any time of day and features an animated open kitchen, made-to-order sandwiches, gourmet pastry, and delightful coffee. Discover a delectable menu of open-flame rotisserie chicken, pork ribs, and delectable smoked brisket.

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A drink on a table in front of a burning fire

The Mallard Lounge & Terrace

Combine a spectacular setting with master mixologists, signature blends of house-infused spirits, Canadian and West Coast classics, and live entertainment. Discover why this place-to-be has a legendary following among visitors and locals alike.

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Dining room at the Wildflower

The Wildflower

Signature warmth and inviting ambiance make this the ideal casual resort setting for breakfast and dinner. The Wildflower showcases locally inspired dishes and innovative classics in a family-friendly setting.

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The Grill Room

Enjoy an unforgettable meal at Whistler’s AAA/CAA Four Diamond-rated restaurant. This is your destination for chops, steak, seafood, and an incredibly diverse wine list.

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Create Endless Memories

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Craving fresh powder, epic mountain views, and an après-ski scene that’s legendary? Look no further than Fairmont Chateau Whistler for an unforgettable winter escape.

** Available for Christmas Stays! **

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