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EpiKurious Kids

NOVEMBER 9-10, 2024

Calling all aspiring young chefs and culinary enthusiasts! As part of Cornucopia, Whistler’s vibrant celebration of food and drink, EpiKurious Kids offers a delightful and engaging introduction to the exciting world of food and beverage. This fun and educational program is designed to spark children’s curiosity about food, inspire their creativity in the kitchen, and foster a lifelong appreciation for delicious and nutritious cuisine.

Let's get cookin'

Culinary ADVENTURES

Cornucopia
mom helping daughter crush avocados

Guac This Way

Join our Chef as they reveal magic behind the versatile and nutritious ingredient, the avocado. Plus there will be some secret recipes to share!
Location: Empress Ballroom
The scheduled time of this event has passed.
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Cornucopia
kid decorating cupcake

Cupcake Boss

With some quick and easy instructions, plus a few trade secrets, you will be decorating cakes, cupcakes and cookies like a pro.
Location: Empress Ballroom
The scheduled time of this event has passed.
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Cornucopia
kid making an alcohol free beverage

Mixology Lab

Discover the art of crafting delicious, alcohol-free beverages with flair! Members of our beverage team will review traditional tools and tricks of the trade!
Location: Empress Ballroom
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Cornucopia
kid preparing salad bowl

Art On A Plate

Imagine a plate as your art canvas, Fairmont Chateau Whistler’s culinary team will guide you through a creative food plating workshop.
Location: Empress Ballroom
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Cornucopia

Restaurant Olympics

Enjoy a hilarious series of food and beverage-related challenges hosted by local children’s entertainer, Ira Pettle.
Location: Frontenac Ballroom
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